It's another blag on the InterTruck.

It's been a while, I know. But this should make up for it. Red bell pepper, onion, garlic. Season bone in, skin on chicken thighs with...

So, we've got a lot of spices and flavors going on here. You'll need a dedicated spice grinder for this. So, whatta we got? Whole ...

HEY! LOOK AT THAT! IT'S A FREAKIN' HOT BUCKET! LET'S THROW STUFF IN IT! LIKE MEAT! I GOT SOME AROMATICS! THROW IT IN THE HOT ...

I don't know where you are, but it's kind of cold out right now. Let's make some chili. So, here we start with our ingredients:...