It's another blag on the InterTruck.

First things first, you gotta get your meat: Smoked ham hocks, Virginia ham, Andoullie sausage, and Kielbasa. Then, we need what They call ...

I'm wondering if you guys even need the pics of the ingredients anymore. Well, here they are anyway: And this, as well. Brown some grou...

The whole damn human race, all of society, those stinking, dirty, human monkeys with their chattering! Prattling on about insignificant bul...

Well, there was a nice price on Chanterelle mushrooms. And we had some chicken breast left over from the last time we roasted a bird. What...

A little something called "Grillade and Grits". Meat. Something like chuck, that can stand up to long cooking times. Season with...